Monday, August 3, 2009

Mama's Quick and Easy Chicken Pot Pie

Ingredients

1 2/3 cup frozen mixed vegetables
2 boneless skinless chicken breasts cut into small cubes
1 large can condensed cream of chicken soup
1/4 teaspoon black pepper
1 1/4 cup bisquick
3/4 cup milk
1 egg

Directions

Heat oven to 400

mix vegetables, soup and chicken together and pour into ungreased baking pan

mix together remaining ingredients of bisquick,milk,pepper,and egg and pour over chicken mixture

Bake aproximately 30 minutes or until golden brown
let set for 5 mins before serving

You may substitute chicken with turkey if you like

As a kid this was one of my favorite dishes. Mama used to always make it for trick or treat night . It was fast and easy and one dish she knew I'd finish.

Great with a side salad and soup

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